{"id":8755,"date":"2023-11-30T09:19:00","date_gmt":"2023-11-30T09:19:00","guid":{"rendered":"https:\/\/sundaysoupblog.com\/?p=8755"},"modified":"2023-11-30T09:19:00","modified_gmt":"2023-11-30T09:19:00","slug":"make-jamie-olivers-quick-and-special-scrambled-eggs-with-easy-recipe","status":"publish","type":"post","link":"https:\/\/sundaysoupblog.com\/everyday-meals\/make-jamie-olivers-quick-and-special-scrambled-eggs-with-easy-recipe\/","title":{"rendered":"Make Jamie Oliver’s quick and ‘special’ scrambled eggs with easy recipe"},"content":{"rendered":"

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Believe it or not, Jamie Oliver’s “special” version of his scrambled eggs does not have a touch of dairy, so there will be no butter or milk in his recipe.<\/p>\n

This scrambled egg recipe is a step towards the adventurous side of cooking, but it will pay dividends.<\/p>\n

Described as a “quick, sticky [and] spiced tomato chutney stuffed into super-soft buns”, here’s how to make it.<\/p>\n

Recipe<\/h3>\n

Serves: two
Cooks in: 20 mins<\/p>\n

Ingredients:<\/strong><\/p>\n