{"id":8668,"date":"2023-10-21T05:19:10","date_gmt":"2023-10-21T05:19:10","guid":{"rendered":"https:\/\/sundaysoupblog.com\/?p=8668"},"modified":"2023-10-21T05:19:10","modified_gmt":"2023-10-21T05:19:10","slug":"make-james-martins-autumnal-apple-and-pear-crumble-with-easy-recipe","status":"publish","type":"post","link":"https:\/\/sundaysoupblog.com\/everyday-meals\/make-james-martins-autumnal-apple-and-pear-crumble-with-easy-recipe\/","title":{"rendered":"Make James Martin’s ‘autumnal’ apple and pear crumble with easy recipe"},"content":{"rendered":"
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Apple crumble is certainly the most popular Sunday dessert loved by Britons but this\u00a0recipe by\u00a0James Martin\u00a0is even fruitier.<\/p>\n
The sweet dish comprises both apples and pears to create a tangy filling which is topped with a buttery crumble.<\/p>\n
Of course, it can be enjoyed on any day of the week, but the chef\u2019s recommendation is to make it ahead of a Sunday roast for a quick second course.<\/p>\n
Alongside the recipe on his website, the chef wrote: \u201cWith colder days fast approaching an autumnal desert is just the ticket! What could be better than Apple and Pear Crumble with homemade custard? It’s a perma favourite for a reason!\u201d<\/p>\n
What\u2019s more, just five affordable ingredients are required to make the warming dish.<\/p>\n
READ MORE: <\/strong> Recreate the Great British Bake Off’s Sachertorte with ‘delicious’ recipe<\/strong><\/p>\n <\/p>\n (Serves six to eight people)<\/strong><\/p>\n For the filling<\/strong><\/p>\n For the crumble<\/strong><\/p>\n Shop-bought custard can be used as a sweet topping for this dessert, or use James\u2019s recipe below for a homemade version:<\/p>\n Don’t miss… <\/strong> <\/p>\nIngredients<\/h3>\n
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