{"id":8522,"date":"2023-06-19T14:48:58","date_gmt":"2023-06-19T14:48:58","guid":{"rendered":"https:\/\/sundaysoupblog.com\/?p=8522"},"modified":"2023-06-19T14:48:58","modified_gmt":"2023-06-19T14:48:58","slug":"make-gut-friendly-savoury-granola-bars-in-just-20-minutes-with-easy-recipe","status":"publish","type":"post","link":"https:\/\/sundaysoupblog.com\/everyday-meals\/make-gut-friendly-savoury-granola-bars-in-just-20-minutes-with-easy-recipe\/","title":{"rendered":"Make gut-friendly savoury granola bars in just 20 minutes with easy recipe"},"content":{"rendered":"

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Oats are a go-to breakfast ingredient for many people looking to follow a healthy diet, though some prefer granola.<\/p>\n

The gut-friendly food consists of rolled oats, nuts, seeds, honey or other sweeteners such as brown sugar, and sometimes, puffed rice.<\/p>\n

While it can be enjoyed as cereal, dry, or baked into bars, granola can also be made without sugary ingredients to suit a more savoury palette.<\/p>\n

And\u00a0Dr Megan Rossi, founder of Bio&Me and The Gut Health Doctor has the easiest recipe. Using just a handful of ingredients, she revealed how to turn any ready-made granola mix into a filling snack.<\/p>\n

The flavoursome bars can be whipped up in less than half an hour and with very little effort required.<\/p>\n

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Ingredients<\/h3>\n

Makes 12 bars:<\/p>\n