Tenderloin Tags | sundaysoupblog

Oven-Seared Beef Tenderloin with Herb Pan Sauce

Ingredients 2beef tenderloin steaks (1 1/2 inches thick) ¼ teaspoon kosher salt ½ teaspoon coarsely ground pepper 2 tablespoons vegetable

Ingredients 1 ½ pounds pork tenderloin 2eggs ¼ cup milk ½ cup Italian-style dried bread crumbs 1 pinch garlic salt 2

Ingredients 1 (5 pound) whole beef tenderloin 6 tablespoons olive oil 8 large garlic cloves, minced 2 tablespoons minced fresh

Ingredients 1 (1 pound) whole pork tenderloin salt and freshly ground black pepper to taste 2 teaspoons vegetable oil ½

Ingredients 2green onions, chopped 2 slices cooked bacon, crumbled 3 tablespoons shredded Cheddar cheese 2 tablespoons cream cheese, softened 2

"This is such a tender and juicy pork tenderloin! We love this one and rarely have leftovers!" Ingredients Adjust US

I created a marinade using ingredients I found in my refrigerator. I like experimenting and I lucked out the meat