Pie Tags | sundaysoupblog

Steak and Irish Stout Pie

Ingredients 2 pounds round steak, cut into 1/2-inch cubes 1 tablespoon all-purpose flour 3 ounces lard 8 slices bacon, finely

Ingredients 1 tablespoon olive oil 1 tablespoon butter 1onion, diced 2 pounds lean ground lamb ⅓ cup all-purpose flour salt

Ingredients 9potatoes – peeled and cubed 1 ½ pounds ground beef 1 (6 ounce) can tomato sauce 2 tablespoons chopped fresh

Ingredients 1 (1.5 fluid ounce) jigger vanilla vodka 1 (1.5 fluid ounce) jigger chocolate liqueur 1 (1.5 fluid ounce) jigger

Ingredients 8 large potatoes, peeled and quartered 2carrots, sliced 1 (16 ounce) package frozen mixed vegetables, thawed ½ teaspoon garlic

Ingredients 1onion, cut into chunks 1green bell pepper, cut into chunks 1 bunch fresh parsley 1 bunch fresh cilantro 1

Ingredients 1 pound ground beef 1 (14.5 ounce) can green beans, drained 1 (10.5 ounce) can cream of mushroom soup

Ingredients ⅓ cup brown sugar 1 tablespoon pumpkin pie spice 3 ½ cups rolled oats ½ cup sliced almonds ½ cup

Ingredients 3 cups all-purpose flour 1 ½ teaspoons salt 3 tablespoons white sugar 1 cup shortening 1egg 1 teaspoon distilled white

Prep 15 min Total9 hr50 min Ingredients5 Servings12 Assemble this quick and easy bake the night before so it’s ready