Tomato Cucumber Salad with Mint

Ingredients

  • ⅓ cup red wine vinegar
  • 1 tablespoon white sugar
  • 1 teaspoon salt
  • 2 large cucumbers, peeled, seeded, and cut into 1/2-inch slices
  • 3 large tomatoes, seeded and chopped
  • ⅔ cup chopped red onion
  • ½ cup chopped fresh mint
  • 2 tablespoons olive oil
  • salt and pepper to taste
  • Directions

  • Step 1

    In a large bowl, combine vinegar, sugar, and salt. Mix in cucumbers, and marinate 1 hour, stirring occasionally.

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  • Step 2

    Gently toss tomatoes, onion, mint, and olive oil with the marinated cucumbers. Season with salt and pepper.

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