Creamy Avocado Egg Salad

Ingredients

  • 6hard-cooked eggs, chopped
  • 2 large avocados, peeled and chopped
  • 1 cup seeded and chopped tomatoes
  • ½ cup diced red onion
  • salt and ground black pepper to taste
  • 2 tablespoons mayonnaise
  • 2 tablespoons sour cream
  • 1 tablespoon lemon juice
  • 10 drops hot sauce (such as Frank’s RedHot ®)
  • Directions

  • Step 1

    Combine eggs, avocados, tomatoes, red onion, salt, and pepper together in a bowl. Stir mayonnaise, sour cream, lemon juice, and hot sauce into egg mixture until evenly coated.

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