Warming Soups and Stews

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Parmesan Chicken Noodle Soup

Stir grated Parmesan into classic chicken noodle soup for a creamy finish.

Get the Recipe:Parmesan Chicken Noodle Soup

The Best Lentil Soup

Brown lentils are the star of this dish. To boost flavor, we used a classic mirepoix—onion, celery and carrot – as well as thyme, bay and oregano for an herby finish. We found the fresh lemon juice and parsley at the end brightened up the soup and added a nice pop of color.

Get the Recipe:The Best Lentil Soup

Classic Potato Leek Soup

This classic creamy soup is easy to make and has a hint of fresh lemon juice for some brightness.

Get the Recipe:Classic Potato Leek Soup

Curried Cauliflower Soup

This creamy cauliflower soup flavored with curry powder and fresh ginger is topped with crunchy, salty cashews.

Get the Recipe:Curried Cauliflower Soup

Ham and Collard Soup

Ree knows that nothing perks up the flavor of hardy greens like a healthy dose of savory ham — and just a touch of spicy jalapeno and garlic.

Get the Recipe:Ham and Collard Soup

Onion Soup

Toasted bread and gooey Gruyere are the perfect tried-and-true toppings for this satisfying bowl of caramelized onions in a flavorful broth.

Get the Recipe:Onion Soup

Mini Meatball Soup

It’s hard not to love the classic combination of pasta and meatballs — especially when they’re floating in a flavorful chicken broth!

Get the Recipe:Mini Meatball Soup

Corn and Fennel Soup

Give this silky pureed soup a touch of elegance by topping it with corn kernels and fresh fennel fronds.

Get the Recipe:Corn and Fennel Soup

Butternut Squash Soup

“I love how making soup really warms you up. If you use precut squash, this one is even easier,” says Katie.

Get the Recipe:Butternut Squash Soup

Taco Soup

No tortillas required: this beef-and-bean packed soup has all the flavors of a taco, all in one pot. It’s a great quick weeknight dinner for the whole family. If you really miss that taco shell crunch, sprinkle your bowl with some crushed tortilla chips.

Get the Recipe:Taco Soup

Lentil Soup

Giada gives lentil soup an Italian twist by adding elbow macaroni and grated Parmesan. Yum!

Get the Recipe:Lentil Soup

Creamy Two-Mushroom Soup

Dried and fresh mushrooms unite in this soup enriched with leek, thyme, sherry and a bit of cream.

Get the Recipe:Creamy Two-Mushroom Soup

Escarole and Potato Soup

Go green with this gorgeous soup made with escarole, rosemary and potato.

Get the Recipe:Escarole and Potato Soup

Beef Stew with Root Vegetables

Get the Recipe:Beef Stew with Root Vegetables

Jack’s Brunswick Stew

Get the Recipe:Jack’s Brunswick Stew

Black Bean Soup

We love Ree’s easy take on classic black bean soup — make it in the multi-cooker! What could be easier than that?

Get the Recipe:Black Bean Soup

Spanish Turkey Meatball Stew

Get the Recipe:Spanish Turkey Meatball Stew

Broccoli and Poblano Soup

This creamy soup if just a tad spicy thanks to the Poblano pepper and cayenne. It?s served with a dollop of sour cream and some fresh cilantro.

Get the Recipe:Broccoli and Poblano Soup

New England Clam Chowder

Get the Recipe:New England Clam Chowder

Chicken and Noodles

Get the Recipe:Chicken and Noodles

Leftover Baked Potato Soup

Get the Recipe:Leftover Baked Potato Soup

Quick and Spicy Tomato Soup

Get the Recipe:Quick and Spicy Tomato Soup

Spicy Beef Chili

Get the Recipe:Spicy Beef Chili

Chicken Soup with Matzo Balls

Get the Recipe:Chicken Soup

Tyler’s Texas Chili

Tyler Florence’s Texas Chili is loaded with aromatic flavor, which he achieves by combining browned beef with garlic, chipotles, jalapenos, tomatoes, sugar, a cinnamon stick and Mexican chocolate. Spoon yourself a hearty bowlful topped with queso fresco, cilantro and lime.

Get the Recipe:Tyler’s Texas Chili

Knoephla Soup

Molly’s homemade dumpling soup is chunky and satisfying — perfect when you need a hearty, homestyle meal.

Get the Recipe:Knoephla Soup

Spaghetti and Meatball “Stoup”

Get the Recipe:Spaghetti and Meatball “Stoup” (thicker than soup, thinner than stew)

Spicy Corn Chowder

Get the Recipe:Gina’s Spicy Corn Chowder

Manhattan Clam Chowder

This chowder recipe from Food Network Kitchen gives the New England variety a run for its money. Since Manhattan Clam Chowder doesn’t require milk or cream, it’s much lighter, getting its robust flavor from minced clams, garlic and roughly chopped tomatoes.

Get the Recipe:Manhattan Clam Chowder

French Onion Soup

A fan-favorite soup that will warm you right up on a chilly night. The key to a good French onion soup is to make sure the onions are completely soft and caramelized. It’s tempting to rush the process but, if you cook them slowly, until they’re a deep brown color, you’ll see what we mean.

Get the Recipe:French Onion Soup

White Chicken Chili

Get the Recipe:White Chicken Chili

Minestrone with Kale and Turkey Sausage

Add kale to your soups and stews. Just 1 cup provides all the vitamins A, K and C you need in a day!

Get the Recipe:Minestrone with Kale and Turkey Sausage

Italian Chicken Soup with Parmesan Gnocchi

Get the Recipe:Italian Chicken Soup with “Toasted” Parmesan Gnocchi

Chicken and Dumpling Soup

Get the Recipe:Chicken-and-Dumpling Soup

Broccoli Cheese Soup

Get the Recipe:Broccoli Cheese Soup

Ina’s Easy Tomato Soup with Grilled Cheese Croutons

Get the Recipe:Easy Tomato Soup and Grilled Cheese Croutons

Italian Chicken Soup

A hearty chicken noodle soup that your whole family will love. Serve with lots of shaved Parmesan for a pretty (and super delicious) bowl.

Get the Recipe:Italian Chicken Soup

Mac ‘n’ Cheese Soup

Get the Recipe:Mac and Cheese Soup

Sunny’s Easy Chicken and Dumplings

Get the Recipe:Sunny’s Easy Chicken and Dumplings

Chicken Stew

Get the Recipe:Chicken Stew

Perfect Potato Soup

Get the Recipe:Perfect Potato Soup

Mexican Chorizo & Turkey Chili

Get the Recipe:Mexican Chorizo and Turkey Chili

French Onion Soup

Get the Recipe:French Onion Soup

Beef Bourguignon

Get the Recipe:Beef Bourguignon

Low-Carb Broccoli Cheddar Soup

We left out the cream but made sure to add plenty of cheese in this low-carb version of the classic.

Get the Recipe:Low-Carb Broccoli Cheddar Soup

Pepperoni Pizza Soup

Get the Recipe:Pepperoni Pizza Soup

Potato Leek Soup

Get the Recipe:Potato Leek Soup

Ramen Shrimp Pouch

Get the Recipe:Ramen Shrimp Pouch

Mexican Chicken Soup

Get the Recipe:Mexican Chicken Soup

Pesto Bean Soup

Slow-Cooker Sweet Potato and Lentil Soup

Get the Recipe:Slow-Cooker Sweet Potato and Lentil Soup

Roasted Vegetable Soup

Want to eat your veggies but not in the mood for salad? Ree creates the perfect alternative with her smooth and flavorful roasted vegetable soup.

Get the Recipe:Roasted Vegetable Soup

Salmon-Vegetable Chowder

Get the Recipe:Salmon-Vegetable Chowder

Potato-Leek Bisque

Get the Recipe:Potato-Leek Bisque

Cheddar Corn Chowder

Get the Recipe:Cheddar Corn Chowder

Chicken Stew with Biscuits

Get the Recipe:Chicken Stew with Biscuits

Beanless Beef Chili

Get the Recipe:Beanless Beef Chili

French Onion Soup

Tyler demystifies classic French Onion Soup with his easy recipe that calls for rich beef broth fortified with sweet caramelized onions. For a classic bistro presentation, spoon the soup into ramekins, then crown each one with a slice of toasted baguette and some freshly grated Gruyere cheese.

Get the Recipe:French Onion Soup

Chicken Pot Pie Soup

Cozy up to this ultimate comfort food — in soup form. This is one pot pie where you can eat spoonful after spoonful.

Get the Recipe:Chicken Potpie Soup

Chunky Beef Chili

Bring on the beef! Ree uses both cubed chuck roast and ground meat, making for a seriously satisfying chili.

Get the Recipe:Chunky Beef Chili

“16 Bean” Pasta e Fagioli

Ina makes this hearty Italian pasta and bean soup with 16 different types of beans. If you can’t find the “O”-shaped pasta you can substitute with macaroni.

Get the Recipe:”16 Bean” Pasta e Fagioli

Chicken Nugget Soup

Get the Recipe:Chicken Nugget Soup

Sausage and Veggie Stew

Get the Recipe:Sausage-and-Vegetable Stew

Curried Lentil-Vegetable Soup

This lentil-curry soup packs all sorts of flavor and texture. Top off each delicious bowl with toasted naan croutons for an extra crunch!

Get the Recipe:Curried Lentil-Vegetable Soup

Thai Dumpling Soup

Tired of chicken noodle soup? Try this fish sauce-based broth that goes perfectly with a couple of dumplings. Make an extra batch and freeze for later.

Get the Recipe:Thai Dumpling Soup

Cheesy Tomato Soup

You’ll never have tomato soup out of a can again after you try Ree’s cheesy homemade version.

Get the Recipe:Cheesy Tomato Soup

Cheesy Cauliflower Soup

Upgrade your broccoli cheddar soup to this creamy and cheesy cauliflower version. Use Monterey jack and bits of bacon to enhance the flavor even more.

Get the Recipe:Cheesy Cauliflower Soup

Chicken Rice Soup

Ree takes simple ingredients like rice and chicken and transforms them into a tasty soup filled with tons of veggies and savory seasoning.

Get the Recipe:Chicken Rice Soup

Easy White Chicken Chili

Quick-cooking ground chicken, canned beans and dried spices help this savory chili come together in a flash. The only prep work needed is some chopping.

Get the Recipe:White Chicken Chili

Potluck Parties

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