Ingredients
- Rice noodles
- Baby corn
- Carrot
- Cucumber
- Satay tofu
Steps
Place your noodles into a bowl of boiling water until cooked
Pan fry the satay tofu until golden brown
Drain and rinse the noodles with cold water and set aside
Chop your baby corn, cucumber and carrot and add to a bowl
Add the noodles and tofu and enjoy!
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