STEAK and SHREDDED CHICKEN BURRITOS WITH MELTED CHEESE/FRITOS: JAYS SMOTHERED BURRITO

I made this recipe up and believe me it’s far from healthy ! ? This is one of those meals you end up feeling really bad about eating! It’s delicious but far from healthy! Give it a go next time you feel like being bad to yourself ! You won’t regret it ! it’s filled with lots of flavor and you will end up going into a food coma ! Feel free to replace Fritos with Cheetos or Flaming Hot Cheetos !

Ingredients

  1. 2 chicken breasts
  2. 1 lb flank steak
  3. 8 bacon
  4. 1 tomato diced
  5. 1 onion diced
  6. Iceberg lettuce
  7. Tostitos cheese
  8. Shredded American cheese
  9. 4 jalapeños chopped I love the ones out of the can
  10. Lemon
  11. Lime
  12. Salt
  13. Pepper
  14. Garlic salt
  15. Paprika
  16. Olive oil
  17. Flour tortillas
  18. Fritos or if you like Cheetos or flaming hot Cheetos

Steps

  1. First begin by cooking your chicken breasts. Cover chicken breasts in some lemon/lime juice, salt, pepper, paprika, and garlic salt. Place chicken breasts in a little olive oil and cook.

  2. Follow the exact same instructions you did the chicken breasts with the flank steak. Cook bacon at 400 degrees on a metal sheet to cook evenly. Once bacon is done let cool and break into bits, set off to the side. Take your chicken breasts and tear apart making a shredded chicken set aside. Cut your flank steak into small slices and set aside.

  3. Take your flour tortillas and wrap up the flank steak,tomatoes, onions, jalapeños, lettuce, shredded cheese and bacon bits. Make sure all ends are tucked in so it looks like a burrito. Take a little olive oil grease pan and fry the outside of the shells.

  4. Once the burritos are all fried set into a glass dish or on a plate and layer the shredded chicken on top, cover in melted Tostinos cheese, crushed Fritos and enjoy ! Yields at least 8 burritos

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