Sauteé Soy Noodle

This is a noodle that made of soy beans. It can be fried as well as sauteéd.


  1. 1 handful soy noodle (wash and drain)
  2. 1 chinese broccoli
  3. Chinese cabbages
  4. 3 pcs skillet chicken (cut striped)
  5. 4 pcs shrimp (deveined)
  6. 3 garlic
  7. 2 tbs soy sauce
  8. Salt
  9. Pepper
  10. 1 egg (beaten)
  11. Water
  12. Cooking oil
  13. 1 tsp sesame oil


  1. Prepare all ingredients, heat the pan, then heat the cooking oil.

  2. Put the garlic in until golden brown and fragrant. Next, bring the chicken in, add soy sauce.

  3. When the chicken starts to cook, bring the shrimp in, followed with chinese cabbages and chinese broccoli.

  4. Add some water, season with salt, pepper, and sugar. Drop the beaten egg then stir.

  5. Bring the soy noodle in, sauteé until it’s cooked, and add a drop of sesame oil.

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