Ingredients
- 1 kg chicken drumsticks (or your choice of piece)
- 1 tsp salt
- 1 tsp pepper (I like to put lil more)plus 1tsp while cooking
- 1 1/2 chilli powder
- 2 onions
- 1 tsp Garam masala
- 1 tsp lemon and lime juice
- 1/4 turmeric powder
- Rice or roti to serve with
- 1 cinnamon stick
- 1 tsp Gochujang (red chilli paste) (Korean) (optional though I like the taste of it)
Steps
Marinate the chicken in salt, pepper and lemon n lime juice. Keep in fridge for an hour or so
Chop the onions and sauté them till they are golden with cinnamon stick
Add chilli powder, pepper, gochujang and garam masala. Add lil water while doing this.
Add the chicken and mix well. Add water in case needed or if you want lil sauce. Keep on medium flame until it’s cooked
Serve warm with rice or roti
Enjoy!!
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