- 5 tbl spoons flour, tea spoon baking powder
- 1 tbl spoon sugar, 1/2 melted butter, 2eggs
- 2 spoons milk powder, half cup of liquid milk
In a large bowl, sift together the flour, the powder, milk powder and sugar. Make a well in the center and pour the milk egg and melted butter mix until smooth. Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the better onto the griddle, using approximately 1/4 for each pancake.
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