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American Flag Caprese Salad
This new take on caprese can be the centerpiece at your summer party. Build an American flag with purple potatoes, tomatoes and fresh mozzarella. A large wooden cutting board lined with parchment makes the perfect serving platter.
Get the Recipe:American Flag Caprese Salad
Mustard-Glazed Mushroom Burger
Get the Recipe:Mustard-Glazed Mushroom Burger
Ina’s Potato Salad
The Barefoot Contessa’s fan-favorite take on this cookout classic is packed with flavor: lots of mayo, mustard and fresh dill — how potato salad was meant to taste.
Get the Recipe:Potato Salad
Mediterranean Orzo Salad
Ree takes some of our favorite ingredients (garlic, tomato, olives, feta and parsley) and tosses them with tender orzo for a simple and delicious summertime salad.
Get the Recipe:Mediterranean Orzo Salad
Crab Cake Sliders
Get the Recipe:Crab Cake Sliders
Mama’s Cornmeal Hushpuppies
Get the Recipe:Mama’s Cornmeal Hushpuppies
Easy Peach Cobbler
Get the Recipe:Easy Peach Cobbler
Spicy Coleslaw
This crowd-pleasing side is ready in no time! Add a spicy kick by tossing some pickled jalapeno with your classic coleslaw ingredients.
Get the Recipe:Spicy Coleslaw
Gazpacho
Get the Recipe:Gazpacho
Tomato and Watermelon Salad
Get the Recipe:Tomato and Watermelon Salad
Tomato, Mozzarella and Basil Salad
Get the Recipe:Tomato, Mozzarella, and Basil Salad
Fresh Blueberry Pie
Did you know you can bake Ina’s blueberry pie a day ahead of time? Simply reheat in the oven for just 10 minutes and you’ll have a no-fuss dessert that’s guaranteed to please.
Get the Recipe:Fresh Blueberry Pie
Raspberry Lemonade
Get the Recipe:Raspberry Lemonade
Spicy Pasta Salad with Smoked Gouda, Tomatoes and Basil
Get the Recipe:Spicy Pasta Salad With Smoked Gouda, Tomatoes and Basil
Baked Potato Salad
Get the Recipe:Baked Potato Salad
Deviled Egg American Flag
Get the Recipe:Deviled Egg American Flag
Prosciutto-Wrapped Crostini with Melon Salsa Crudo
Get the Recipe:Prosciutto-Wrapped Crostini with Melon Salsa Crudo
Macaroni Salad with Grilled Shrimp
Kardea grills shrimp until sweet and slightly crisp, then incorporates it into a creamy, tangy macaroni salad.
Get the Recipe:Macaroni Salad with Grilled Shrimp
Ree’s Grilled Burgers
Get the Recipe:Grilled Burgers
Grilled Corn with Lime Butter
Get the Recipe:Grilled Corn on the Cob with Lime Butter
Loaded Lobster Roll
Get the Recipe:Loaded Lobster Roll
Chipotle Barbecue Ribs
Craving that fresh-off-the-grill flavor? Valerie’s got you covered. She rubs slow-cooked ribs with a smoky mixture of orange juice, ketchup, Worcestershire sauce and chipotles in adobo, then grills the meat for a nice char.
Get the Recipe:Chipotle Barbecue Ribs
Red, White and Blue Cocktails
Turn summer drinks into firecrackers by coating the glass rims with popping candy. Just dampen with lemon juice, then dip the rims in the candies on a plate.
Get the Recipe:Red-White-and-Blue Cocktails
Drumsticks with Biscuits and Tomato Jam
Get the Recipe:Drumsticks With Biscuits and Tomato Jam
Split Hot Dogs with Butter-Toasted Buns and Homemade Toppings
Lock down all the flavor by slicing your hotdogs down the middle (but not all the way through) so you get honey mustard, relish, and coleslaw in every bite.
Get the Recipe:Split Hot Dogs with Butter-Toasted Buns and Homemade Toppings
Patriotic Potato Salad
Get the Recipe:United Tates of America
Blueberry French Toast Casserole with Whipped Cream and Strawberries
Get the Recipe:Blueberry French Toast Casserole with Whipped Cream and Strawberries
Carolina-Style Barbecue Chicken
Get the Recipe:Carolina-Style Barbecue Chicken
Buffalo Puppies
Get the Recipe:Buffalo Puppies
Loaded Baked Potato Salad
Yes, you can have all the flavors of a loaded baked potato in one easy salad. Whip up a sour cream dressing for boiled red potatoes and toss with crispy bacon, chopped scallions and plenty of Cheddar cheese.
Get the Recipe:Loaded Baked Potato Salad
Lemon-Wine Spritzers
Get the Recipe:Lemon-Wine Spritzers
Open-Faced Tomato Grilled Cheese
Get the Recipe:Open-Faced Tomato Grilled Cheese
Red and White Double Dippers with Blue Corn Chips
Get the Recipe:Red and White Double Dippers with Blue Corn Chips
Red, White and Blueberry Coleslaw
Get the Recipe:Red, White and Blueberry Coleslaw
Double Cheeseburger
Who needs a drive-through when you can prepare a classic double cheeseburger in the same amount of time? Brush the beef patties with mustard and garlic powder before grilling and top with cheese, pickles and sauteed onions.
Get the Recipe:Double Cheeseburger
Red, White and Blue Potato Salad
Get the Recipe:Red, White and Blue Potato Salad
Potato Salad with Peas
Get the Recipe:Potato Salad With Peas
Guy’s Fourth of July Cocktail
Get the Recipe:Fourth of July Cocktail
Hamburger with Double Cheddar Cheese, Grilled Vidalia Onion and Horseradish Mustard
Get the Recipe:Hamburger with Double Cheddar Cheese, Grilled Vidalia Onion and Horseradish Mustard
Muddled Lemonberryade
Muddle lemons with fresh mint and sugar, then add berries and lightly mash. Add water and chill in the refrigerator until guests arrive. Fill each glass with ice and your lemon juice mixture, then top with club soda and serve.
Get the Recipe:Muddled Lemonberryade
Funnel Cake
Get the Recipe:Funnel Cake
Grilled Pork Tenderloin with Corn on the Cob
Get the Recipe:Grilled Pork Tenderloin With Corn on the Cob
Gina’s Orzo Salad
Get the Recipe:Gina’s Orzo Salad
Kale and Carrot Slaw
Consider this the ideal alternative to a creamy, mayo-based coleslaw. Kale and carrots are tossed with fresh lime and orange juice for a light, citrus-packed side dish.
Get the Recipe:Kale and Carrot Slaw
Vodka Punch
A can of spicy ginger ale balances the sweetness of the cranberry and pineapple juices in this refreshing spiked sipper.
Get the Recipe:Vodka Punch
4th of July
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