Prep/Total Time: 15 min.
Ingredients2 rounds (8 ounces each) Camembert cheese, rind on, sliced1 package (8 ounces) cream cheese, softened1 medium onion, finely chopped1 teaspoon paprika1/2 teaspoon caraway seeds1/4 teaspoon salt1/8 teaspoon pepper
DirectionsIn a small bowl, mash Camembert cheese with a fork to desired consistency. Beat in cream cheese, onion and seasonings. If desired, sprinkle with additional caraway seeds.
2 tablespoons: 79 calories, 7g fat (4g saturated fat), 20mg cholesterol, 183mg sodium, 1g carbohydrate (1g sugars, 0 fiber), 4g protein.
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