#lowfat #gallbladder #realfood #wholefood #guthealth #healthy #nafld #biliarydyskinesia
#gastritis #insulinresistance #pcos #ibsd
https://www.livingwithoutagallbladder.com/
Ingredients
- 3 Tbs. Almond Flour
- 1 Tbs. Flax Seed
- 1/4 tsp. Baking Powder
- 1/8 tsp. Pink Himalayan Salt
- 1 Egg
- 1 Tbs. Ghee, melted
Steps
Mix all ingredients together. Pour into your desired microwave safe dish.** Let sit for 2 minutes. Then place in microwave and cook for 2 minutes. You can either let cool for a minute and use as is or toast to get a bit of crispiness.
**I use a square 5×5 Corningware dish.
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