BEEF MEATLOAF

Recipes

Chef’s Note

“Juicy, moist & perfectly cooked, this is a lovely meal that everyone in your family will enjoy. It’s a great comfort food recipe to have!VIDEO https://www.youtube.com/watch?v=hSeFrQVwdvw”

READY IN:

1hr20mins

SERVES:

4

UNITS:

US

IngredientsNutrition

  • 1 1⁄2 lbslean ground beef
  • 1 (1/4 cup) packet dry onion soup mix
  • 2 eggs, beaten
  • 1⁄2 cupbreadcrumbs
  • 1⁄4 cupketchup
  • 1⁄2 teaspoonoregano
  • 1⁄2 teaspoondried chipotle powder
  • 1⁄2 teaspoonblack pepper (or to taste)
  • 1⁄2 cupwater
  • 1 (10ounce) can cream of tomato soup

    • Directions

  • Preheat oven to 350ºF. In a large bowl, mix all ingredients well except can of tomatol. Transfer meat mixture in a 9x5x3” loaf pan. Cover with cream of tomato soup.
  • Transfer to preheated oven and cook for 1 to 1:10 hours. Remove from heat and let it rest for 15 minutes before slicing. Serve with mashed potatoes and veggies. Makes 4 servings.

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