Beef and Cauliflower

Recipes

Delicious

Ingredients

  1. 1/4 cup Duxelles see my recipe
  2. 36 ounce chuck roast, grass fed
  3. 24 ounces chopped cauliflower
  4. 1 large onion
  5. 2 tablespoons kosher salt
  6. 1-1/2 teaspoon finely ground black pepper
  7. 1-1/2 tablespoon Worcestershire sauce
  8. 24 ounces beef broth
  9. 1 stick butter

Steps

  1. Season the beef with salt and pepper. Heat a deep pan sear the chuck roast. Rough cut the onion.

  2. Add the rest of the ingredients. Simmer 45 minutes, covered.

  3. Serve I hope you enjoy!!

Source: Read Full Article