Honey Whole Wheat Bread

Baking & Desserts

Ingredients

  • 1 ⅛ cups warm water (110 degrees F/45 degrees C)
  • 3 tablespoons honey
  • ⅓ teaspoon salt
  • 1 ½ cups whole wheat flour
  • 1 ½ cups bread flour
  • 2 tablespoons vegetable oil
  • 1 ½ teaspoons active dry yeast

    • Directions

  • Step 1

    Add ingredients according to the manufacturer’s directions to your bread machine. Use the wheat bread cycle and light color setting.

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