Nutrition and extra info
Nutrition: Per serving
There are several types of mint, each with its own subtle difference in flavour and appearance.…
Chicken’s many plus points – its versatility, as well as the ease and speed with which it…
Mix the yogurt, mayonnaise and mint together in a small bowl, then season and set aside. Combine the red onion, chilli, cucumber and coriander in a separate bowl.
Slice and shred the chicken (keep the bones for stock). Serve with the yogurt sauce, onion and cucumber salad, lettuce, mango chutney and wholemeal rolls for making sliders, and eat any extra chicken with the salad on the side.
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