READY IN: 1hr 5minsYIELD: 1 pie
INGREDIENTS
1cup chopped english walnuts 3tablespoonswhiskey 3eggs, well beaten 1cupsugar 3⁄4 cuplight corn syrup 1⁄4 cupbutter, melted 1⁄4 teaspoonsalt 1teaspoonvanilla 1⁄2 cupsemi-sweet chocolate chips 1unbaked 9-inch pie shellNUTRITION INFO
Serving Size: 1 (138) g
Servings Per Recipe:8
Calories: 539.2
Calories from Fat 249 g 46 %
Total Fat 27.8 g 42 %
Saturated Fat 8.8 g 44 %
Cholesterol 85 mg 28 %
Sodium 288.4 mg 12 %
Total Carbohydrate68.7 g 22 %
Dietary Fiber 2.4 g 9 %
Sugars 39.8 g 159 %
Protein 6.5 g 12 %
DIRECTIONS
Combine walnuts and whiskey; set aside.Combine next 6 ingredients, mixing well.Stir in chips and nut mixture.Pour in unbaked pastry shell.Bake at 375 degrees for 50-60 minutes.Source: Read Full Article