Sweet Potato Surprise | sundaysoupblog

Ingredients

3sweet potatoes

2bananas

½ cup white sugar

¾ cup packed brown sugar

½ cup chopped pecans

¼ cup evaporated milk

1 teaspoon butter

1 teaspoon vanilla extract

1 teaspoon ground cinnamon

½ teaspoon ground nutmeg

½ cup shredded coconut

1 ½ cups miniature marshmallows

Step 1

Preheat oven to 450 degrees F (230 degrees C). Grease one 8×12 inch baking dish.

Step 2

Bring a pot of salted water to a boil. Add potatoes; cook until tender but still firm. Drain, and transfer to a large bowl to cool.

Step 3

In a mixing bowl, combine sweet potatoes, bananas, white sugar, brown sugar, pecans, evaporated milk, butter, vanilla, cinnamon and nutmeg. Mix well.

Step 4

Pour mixture into baking dish, place coconut on top of potato mixture and top with marshmallows. Bake for 10 to 15 minutes.