Steff's Shepherd Pie

Ingredients

  • 1 pound ground beef
  • 1 (14.5 ounce) can green beans, drained
  • 1 (10.5 ounce) can cream of mushroom soup
  • ½onion, diced
  • 1 cup shredded Cheddar cheese
  • 2 cups mashed potatoes
  • Directions

  • Step 1

    Preheat an oven to 350 degrees F (175 degrees C).

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  • Step 2

    Cook and stir ground beef in a skillet over medium-high heat until beef is browned, about 10 minutes. Drain fat. Mix in green beans, cream of mushroom soup, and onion.

  • Step 3

    Pour beef mixture into a 2 quart casserole dish and top with Cheddar cheese. Spread mashed potato on top.

  • Step 4

    Bake in the preheated oven until the pie is hot, and the mashed potatoes are golden brown, about 30 minutes.

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