Ingredients
Directions
In a saucepan over low heat, melt together sugar, shortening and honey.Let cool.
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Mix together eggs, vanilla, baking soda and ginger.Gradually add to cooled honey mixture.
Slowly add 4 cups of flour to mixture.Stir until well blended.Drop by teaspoonfuls onto cookie sheets about 2 inches apart.Bake at 350 degrees F (180 degrees C) until golden (about 12-15 minutes).
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