Instant Pot Brown Rice

READY IN: 27mins

INGREDIENTS

  • 1cupwater (filtered)
  • 1cupbrown rice, uncooked
  • NUTRITION INFO

    Serving Size: 1 (52) g

    Servings Per Recipe:8

    Calories: 85.6

    Calories from Fat 6 g 7 %

    Total Fat 0.7 g 1 %

    Saturated Fat 0.1 g 0 %

    Cholesterol 0 mg 0 %

    Sodium 2.5 mg 0 %

    Total Carbohydrate17.9 g 5 %

    Dietary Fiber 0.8 g 3 %

    Sugars 0.2 g 0 %

    Protein 1.8 g 3 %

    DIRECTIONS

  • Rinse the rice according to the package.
  • Add rice & water to instant pot.
  • Cover and seal the instant pot.
  • Set to cook on high for 15 minutes.
  • When cooking is done, let the pressure release naturally for 5 minutes.
  • After 5 minutes, release the pressure vale to release the remaining pressure.
  • Fluff with a fork and serve!
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