READY IN: 27mins
INGREDIENTS
1cupwater (filtered) 1cupbrown rice, uncooked NUTRITION INFO
Serving Size: 1 (52) g
Servings Per Recipe:8
Calories: 85.6
Calories from Fat 6 g 7 %
Total Fat 0.7 g 1 %
Saturated Fat 0.1 g 0 %
Cholesterol 0 mg 0 %
Sodium 2.5 mg 0 %
Total Carbohydrate17.9 g 5 %
Dietary Fiber 0.8 g 3 %
Sugars 0.2 g 0 %
Protein 1.8 g 3 %
DIRECTIONS
Rinse the rice according to the package.Add rice & water to instant pot.Cover and seal the instant pot.Set to cook on high for 15 minutes.When cooking is done, let the pressure release naturally for 5 minutes.After 5 minutes, release the pressure vale to release the remaining pressure.Fluff with a fork and serve!Source: Read Full Article