Grandpa Harry's Holiday Punch

Ingredients

  • 1 cup sugar
  • 1 (750 milliliter) bottle Burgundy wine
  • 2 (750 milliliter) bottles champagne, chilled
  • 8 fluid ounces brandy
  • 1 quart club soda
  • Directions

  • Step 1

    In a punch bowl, dissolve the sugar in the Burgundy wine. Stir in the champagne, brandy, and club soda just before serving.

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