Easy Peach Cobbler

Everyday Meals

Ingredients

  • 1 cup white sugar
  • ½ cup butter, room temperature
  • 1 cup self-rising flour
  • 1 cup milk
  • 1 (15 ounce) can peaches

    • Directions

  • Step 1

    Preheat oven to 350 degrees F (175 degrees C).

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  • Step 2

    In a one-quart baking dish or 9 inch square pan, cream together sugar and butter.Mix in flour and milk until smooth.Pour peaches and their juice over the top.

  • Step 3

    Bake 25 to 30 minutes in the preheated oven, until golden brown.

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