Curry Mashed Potatoes

Everyday Meals

Ingredients

  • 5 cups baking potatoes, peeled and cubed
  • ¾ cup milk
  • 2 tablespoons unsalted butter
  • 2 teaspoons curry powder
  • 1 teaspoon salt
  • ½ teaspoon ground turmeric
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • ¼ teaspoon ground coriander
  • ¼ teaspoon cayenne pepper

    • Directions

  • Step 1

    Place potatoes into a pot and cover with salted water. Bring to a boil at medium-high heat and cook until tender, about 10 minutes.

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  • Step 2

    Remove potatoes from heat and drain. Place potatoes back in the hot pot. Add milk, butter, curry powder, salt, turmeric, garlic powder, onion powder, coriander, and cayenne pepper.

  • Step 3

    Using a potato masher, mash potatoes until smooth and seasoning is evenly distributed.

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