READY IN: 17mins
INGREDIENTS
3 1⁄2 cupsdry roasted peanuts, divided 10ouncespeanut butter chips 2tablespoonsbutter 14ouncessweetened condensed milk 7ouncesmarshmallow creme 36Snickers miniature candy bars, chopped NUTRITION INFO
Serving Size: 1 (281) g
Servings Per Recipe:8
Calories: 1370.2
Calories from Fat 749 g 55 %
Total Fat 83.3 g 128 %
Saturated Fat 22.2 g 110 %
Cholesterol 33.6 mg 11 %
Sodium 1167.6 mg 48 %
Total Carbohydrate127.3 g 42 %
Dietary Fiber 11.3 g 45 %
Sugars 91.1 g 364 %
Protein 39.3 g 78 %
DIRECTIONS
Grease a 13" x 9" baking pan (also known as a one-layer cake pan).Sprinkle half of the peanuts into the baking pan.In a large microwave-safe bowl, heat the peanut butter chips and the butter at 50% power for one minute. Stir. Microwave in 20 second intervals until the chips have melted.Stir in sweetened condensed milk. Put into the microwave, uncovered, and cook on high for one minute.Stir in marshmallow creme and chopped candy bars.Spread mixture on top of the peanuts.Top with the remaining peanuts.Cover the peanuts with parchment paper and press down lightly to encourage the peanuts to stick to the mixture.Refrigerate until set.Cut into small squares.Note: Cooking time is approximate microwave time.Source: Read Full Article