READY IN: 5mins
INGREDIENTS
8 -10mint leaves, plus more to garnish 1⁄2 ounce simply syrup (to taste) 2ouncesBourbon 2cups crushed ice 1⁄2 ouncemineral waterNUTRITION INFO
Serving Size: 1 (546) g
Servings Per Recipe:1
Calories: 197.5
Calories from Fat 0 g 0 %
Total Fat 0 g 0 %
Saturated Fat 0 g 0 %
Cholesterol 0 mg 0 %
Sodium 26.5 mg 1 %
Total Carbohydrate8.8 g 2 %
Dietary Fiber 0 g 0 %
Sugars 3 g 12 %
Protein 0 g 0 %
DIRECTIONS
In a glass or a silver cup, add mint leaves and simple syrup. Lightly muddle to release the flavor.Add bourbon, stir and fill up the glass halfway with crushed ice. Stir until the glass (or cup) starts to frost from the outside.Add a splash of mineral water before packing up the glass with crushed ice; garnish with a mint sprig. Makes 1 drink.Source: Read Full Article