READY IN: 5mins
INGREDIENTS
1 (750 ml) bottle prosecco, chilled
8teaspoons, amarena fabbri cherry gourmet sauce
24pieces of dried amarena fabbri cherries
8sprigsmint
DIRECTIONS
For each Bellini, pour 1 teaspoon Amarena Fabbri cherry gourmet sauce into a champagne flute; fill the flute with Prosecco.
Stir, drop in 3 Amarena Fabbri cherries, top with a sprig of mint, and serve.
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